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Girl-Cheese Sandwiches

January 17, 2015 by candicebeckwith Leave a Comment

A conversation we had tonight over dinner went like this:

William: So does “Mankind” mean just a lot of men?”
Me: No, it means all men and women. In fact, some women are bothered that it is called “Mankind” because it doesn’t sound like it includes women.
Anna: Do boys ever feel left out because we eat girl-cheese sandwiches?
Me: (Laughing) They are actually called grilled cheese sandwiches, not girl cheese sandwiches.

 

Filed Under: Children, Marriage

Gazpacho O’Dell

January 16, 2015 by candicebeckwith Leave a Comment

20100824-dt-alice-waters-gazpachoCold soup packed with flavor and vegetables. We had this at the O’dells in Chicago on our cross-country move. We had had nothing but greasy fast food for days and so eating this fresh, flavorful meal was a delight!…

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Filed Under: Soups Tagged With: tomatoes

Cauliflower and Broccoli Soup with Cheddar Cheese Croutes

January 16, 2015 by candicebeckwith Leave a Comment

beFOODled_food+blog_cauliflower+and+broccoli+soup+cheese+toastCreamy broccoli and cauliflower soup topped with chunks of bread, sharp cheddar cheese and broiled to perfection…

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Filed Under: Recipes, Soups Tagged With: broccoli, cauliflower, cheese, cream, potatoes

Bruschetta

January 16, 2015 by candicebeckwith Leave a Comment

6659994165_f886aea25c_zOur favorite summertime treat! Tomatoes, garlic and fresh basil in olive oil and balsamic vinegar served on a baguette. …

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Filed Under: Appetizers Tagged With: basil, tomatoes

Mouth-Watering Stuffed Mushrooms

January 16, 2015 by candicebeckwith Leave a Comment

1736645Delicious whole fresh mushrooms stuffed with cream cheese, Parmesan cheese and herbs….

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Filed Under: Appetizers Tagged With: cream cheese, mushrooms

Apricot Baked Brie

January 15, 2015 by candicebeckwith Leave a Comment

IMG_3858Lovely warm brie round coated in apricot jam topped with roasted pecans and enveloped in a puff pastry….

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Filed Under: Appetizers Tagged With: cheese

Guacamole

January 15, 2015 by candicebeckwith Leave a Comment

guacamole-largeAvocados, onions, tomatoes, garlic and spices in a perfect blend of yummy-ness. A great source of good fats….

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Filed Under: Appetizers, Mexican Tagged With: avocados, lime, tomatoes

Creamed Eggs on Toast

January 15, 2015 by candicebeckwith Leave a Comment

cEYCwFEv13c2935373539383ehL8TaGq_1278992122A family favorite for generations. This is truly a comfort food. Creamy white sauce with chopped boiled eggs served on toast….

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Filed Under: Breakfast & Brunch Tagged With: eggs, roux

Buttermilk Pancakes

January 15, 2015 by candicebeckwith Leave a Comment

FWAHRNKH5ENPZVF.MEDIUMA very light and fluffy pancake that requires fresh buttermilk. Our kids favorite recipe. Not whole grain or healthy!…

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Filed Under: Breakfast & Brunch Tagged With: buttermilk

Barley Bake

January 15, 2015 by candicebeckwith Leave a Comment

773032Hearty, healthy barley baked with pine nuts, onions, mushrooms, and parsley in broth….

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Filed Under: Side Dishes Tagged With: barley

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Who Am I?

I am Candice, mother of four, wife of a principal. We live a full life. A life brimming with family, friends, faith, food, books, travel, gardens, housework, carpools, music, dance and sports. We live in an old home in a small town at the edge of the majestic Lone Peak Wilderness. I drive a minivan. I read in the shower. I show my love by feeding people and sharing what makes me happy...

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